Gluten Free Strawberry Pie

Everyone has their own version of a gluten free pie crust recipe. What works for you, I would use that.

The remaining recipe is my strawberry filling recipe.

I have 2 pictures to share of the difference between gluten free and regular pie crust.

• 6 cups fresh strawberries , hauled & sliced

• ⅓ cup cornstarch

• ⅓ cup white sugar

• ⅓ cup brown sugar

• 1 teaspoon ground cinnamon

• 2 tablespoons fresh lemon juice

• ¼ teaspoon salt

The strawberry filling has been the one I’ve used for years.

(Left is regular crust and the right is gluten free crust)