1 lb. ground beef
1 med. onion, chopped
2 garlic cloves, chopped finely
Chopped potatoes, or pasta, or rice, whatever you want to use.
1 bag of mixed veggies, thawed
1 28 oz. can crushed tomatoes, or tomato sauce.
1 1/2 cup of beef broth
1 c water
1 Tbl corn starch
1 tbl. each oregano and basil, or Italian seasoning.
Salt and pepper to taste
1 Tbl. Olive oil
Cook ground beef and onion in olive oil, till beef is brown and onion tender. Add the garlic and cook another 2 minutes. Add all of the other ingredients into the pot.
Pour 1 cup of beef broth into small bowl and add the corn starch. Mix till smooth, and add to soup.
Bring to a boil, then reduce heat to a simmer.
Everyone has their own version of this soup recipe. You can’t go wrong with this soup. You can add anything you want.
A good slice of Italian bread or breadsticks on the side will be delicious.
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